Soft yummy spicy mangos in our Pika Miche sauce!
Spicy Mangoes
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Corn syrup, sugar gelatin, sorbitol, citric acid, invert sugar syrup, modified corn starch, gelling agent, pectin’s, natural and artificial flavors, corn starch, acidity regulator, sodium citrates, glazing agent, beeswax, carnauba wax, vegetable oil (coconut, palm and palm kernel oils), Color: Yellow 5, Red 40 and titanium dioxide. Tamarind pulp, corn syrup, iodized salt, citric acid, sterilized ground chili mixture and sodium benzoate to preserve freshness. Powdered sugar, water, iodized salt, sugar or high fructose corn syrup, citric acid, xanthan gum, red peppers, sodium citrate, modified corn starch, acetic acid sodium benzoate as a preservative, caramel color, and FD&C Red No.40. Sugar, corn syrup, water, powder and artificial colors, FD&C Yellow #6, sodium benzoate as preservative. Chili peppers, sea salt, dehydrated lime juice, silicon dioxide to prevent caking. Garlic, red chili peppers, salt, thyme, marjoram, sugar, salt, citric acid, chili powder less than 2% silicon dioxide, coloring (Yellow #5 lake, Yellow #6 lake), artificial flavor